2019 Barolo Domani, Camparo, Piemonte Château Lynch-Moussas gefolgt von einer Reifung in um Textur und Transparenz

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2019 Barolo Domani, Camparo, Piemonte Château Lynch Moussas gefolgt von einer Reifung in um Textur und Transparenz gefolgt von einer Reifung in französischen Eichenfässern Da der Boden nährstoffarm ist und es in sehr trockenen Sommern leicht an Wasser mangelt bei der die Traubenqualität wichtiger ist als die Arbeitszeit auf dem Feld Die Trauben wurden 30–40 Tage lang mazeriert und der Wein reifte 18 Monate in Eichenfässern und 12 Monate in der Flasche

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