HE Dausch Pinot Noir HE Castello Di Ama Bei Käse funktioniert der Wein um Textur und Transparenz

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HE Dausch Pinot Noir HE Castello Di Ama Bei Käse funktioniert der Wein um Textur und Transparenz Bei Käse funktioniert der Wein am besten mit gereiftem Comté Am Gaumen straff und frisch mit typischer Sangiovese Säure In der Nase stehen typische Pinot Noir Aromen von roten Beeren Der Jahrgang 2019 bietet bereits gute Trinkreife und kann sich bei geeigneter Lagerung noch weiter harmonisch entwickeln

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